✨ New Arrivals Just Dropped!Explore
Bitter Honey Cookbook
Seasoned, Sardinian chef Letitia Clark invites readers into her home where cooking reflects life: a slow and relaxed affair. You'll find recipes for everything from poached chicken with mint and aioli, grilled octopus with lemon potato puree, and saffron custard with panettone pudding.
| Type | Hardcover |
| Contains | 256 pages |
| Details | Ribbon pagemarker |
| Size | 8" x 10" |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Bitter Honey Cookbook
Bitter Honey Cookbook
Seasoned, Sardinian chef Letitia Clark invites readers into her home where cooking reflects life: a slow and relaxed affair. You'll find recipes for everything from poached chicken with mint and aioli, grilled octopus with lemon potato puree, and saffron custard with panettone pudding.
| Type | Hardcover |
| Contains | 256 pages |
| Details | Ribbon pagemarker |
| Size | 8" x 10" |
$40.00
Bitter Honey Cookbook—
$40.00
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Seasoned, Sardinian chef Letitia Clark invites readers into her home where cooking reflects life: a slow and relaxed affair. You'll find recipes for everything from poached chicken with mint and aioli, grilled octopus with lemon potato puree, and saffron custard with panettone pudding.
| Type | Hardcover |
| Contains | 256 pages |
| Details | Ribbon pagemarker |
| Size | 8" x 10" |
